Broiler Management Tips

House preparation

• Dry clean the house by scrubbing and removing manure

  • Clean the house thoroughly with water and detergent
  • Rinse, dry, and apply a disinfectant.
  •  Clean and disinfect all feeders and drinkers and any other equipment
  • Rest the house for 10 days before your next placing
  • Destroy mosquito brooding areas and remove weeds.
  • Put bedding, preferably wood shaving, wheat straws or grass
  • Preheat the house 24 hours before chicks arrive

Chick placement

  • Stocking density is 33 birds/m2
  •  Give fresh clean water and put a stress pack for the first 6 days
  • Note chick behavior to determine correct temperatures. If chicks huddle together they are too cold and if they move away from the feeders to the walls they are too hot.
  • Check crop content. If it is too hard, there is less water; if it is extended water is present but no feed
  • Leave a 10cm gap at the top of the curtains to allow ventilation and always open curtains from top to bottom
  • Keep fonts and feeders clean

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