Broiler Management

Yes, with Profeeds and with good management you can slaughter at 5 weeks with an average weight of 1.7 kg.

A stress pack has vitamins and minerals which relieves your birds after going through a stressful moment e.g. transportation.

We recommend that you do not mix concentrates with straight feeds as this will slow down growth rates as your birds try to adjust to the new form of feed.

Pellets reduce wastage, they give an improved FCR, less energy is used in digestion and pellets they have an improved hygiene since the pelleting process involves heat.

With Profeeds and with good management work with 500g of starter crumbles, 500g grower crumbles, 1000g grower pellets and 1500- 1700g finisher pellets per bird dependant on slaughter weights.

Vaccination is the introduction of weakened disease causative agent to an animal and it is necessary to help the animal develop an adaptive immunity in case the real disease comes.

Cleaning, disinfecting and resting houses after each batch, limiting visitors to the house, placing a foot bath with a disinfectant by the entrance and practising all in all out system.

What are the most common disease in broilers? They vary with age and environment but broilers are prone IBD, IB, Newcastle and coccidiosis What is vaccination and why is it important in broilers? Vaccination is the introduction of weakened disease causative agent to an animal and it is necessary to help the animal develop an […]

We understand the importance of approaching each work integrally and believe in the power of simple and easy communication. Our purpose is to build solutions that remove barriers preventing people from doing their best work, and this is at the heart.

We understand the importance of approaching each work integrally and believe in the power of simple and easy communication. Our purpose is to build solutions that remove barriers preventing people from doing their best work, and this is at the heart.